Prevention of health risks from consuming tobacco is possible with the intake of nicotine if the perfect product – Tobacco Gold is used, claims Swedish Match.
Zyn has developed a new flavor for nicotine users who prefer to have a hit of tobacco in the mix. Tobacco Gold is the new product in town, available in both 6mg with a strong buzz and 3mg for medium buzz lovers. Swedish Match developed this particular product for consumers who prefer tobacco flavor to other available flavors, not opting for nicotine pouches.
Zyn nicotine pouches are pretty much like teabags. Consumers can place them under their lip for their preferable duration, normally from 15 to 30 minutes. Of course, longer duration means longer doses of nicotine. Although banned in New Zealand and a few other countries, nicotine pouches have advantages similar to snus, like no odor and no tobacco. On top of that, consumers don’t even have to spit, which is required while using snuff.
According to Swedish Match, Tobacco Gold is The Go-To product for all those consumers who want to consume nicotine and stay healthy by avoiding the health risks involved in tobacco consumption. Darren Griffin, the country manager of Zyn, happily claims that Zyn is the leading and only brand famous for supplying nicotine pouches with tobacco flavor, which is also the most demanded and likable flavor among the zyn nicotine pouch using community.
In 2021 a study revealed 24-26 NPs compounds that can be considered for oral tobacco. The study also included comparisons among daily calculated toxicant exposure from NP, NPs toxicant profile, and products containing nicotine and tobacco in relevance to the risks involved.
Actually snus are involved with more health risks than NPs.
A series of detailed comparisons concluded that cigarettes have the highest health risks, followed by Swedish snus. The compiled data used for the comparisons also showed that lower levels of 10 HPHCs existed in NPs along with an undetectable level span of 13 when snus was compared with NPs. Scientists ultimately agreed that NRTs and NPs have the toxicant profiles with the lowest levels plus the estimates of exposure to relative toxicants when various products and categories were thoroughly examined.
